Depleting cysteine in the blood using cysteinase can make pancreatic cancer cells commit suicide
Starving cancer with an emzyme
Published by Xyberdoc
An Integrative doctor specializing in cancer therapies emphasizing on orthomolecular therapies, acupuncture, homeopathy, energy medicine. I do online medical consultation thru skype, facetime or mobile phone, should you wish to seek more medical information. View all posts by Xyberdoc
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Hi Dr Homer: As a cancer sufferer, I have found your lecture on Cancer and Nutrition at Udemy website to be very reassuring (as this is basically how we are handling nutrition). But I am still confused over your comments re sugar. I eat a great deal of anti-angiogenic foods, and especially a large amount of leaf and fruit raw. I do not eat any added sugars, and avoid any processed foods, so my sugar intake is largely from the natural fructose which is a sugar. How do you square this circle? I need the fruit, which is relatively modest GI, but is the fructose feeding the (colon/liver) cancer?